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Tales of Luxury

Food and markets in Goa

In Goa, food and markets works best in Assagao, Anjuna and Vagator, Benaulim, Varca and Cavelossim, Chandor, Loutolim and the Salcete mansions, Panjim and Fontainhas. Awadhi kitchens in Lucknow, Syrian Christian tables in Kerala, Goan Catholic cooking, Newari feasts in Kathmandu and the spice markets of Old Delhi's cousins in Jaipur. Guided by people who cook.

Regional food in India and Nepal changes every few hundred kilometres. A good food journey goes past restaurants into homes, markets and the kitchens of old families.

We build food days around the market's hours, which are usually early. Tell us about allergies and diets when you enquire, and we will brief every kitchen on the route.

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